American Girl Baking

American Girl Baking
Available:
Author: Williams-Sonoma
Pages: 96
ISBN: 1681880229
Release: 2016-04-05
Editor: Weldon Owen

DESCRIPTION OF THE BOOK:

Bake Like You Mean it! Williams-Sonoma and American Girl have partnered to bring you American Girl Baking - the perfect book for the girl in your family. Packed with great, easy-to-follow recipes fit for any occasion, or just because you wanted to bake something! It’s easy to understand why baking is so much fun. There’s nothing quite as satisfying as measuring and mixing ingredients, pulling dough or batter into a hot oven, watching - and smelling!- the transformation during baking, and finally removing delicious sweets from the oven. But the best part is sharing the treats you made with love with your friends and family. American Girl Baking provides delicious, easy to follow recipes that everyone will love. Cookies: From cookie flower pops and cinnamon-sugar snickerdoodles to pinwheel icebox cookies to ice cream sandwiches - find something for every craving. Cupcakes: With kid-favorites flavors like PB & J, s’mores and snowball, and more adult flavors like carrot cake, red velvet, and white chocolate and raspberry, there’s something for every family member. Madeleines: Honey or orange, chocolate or vanilla, no matter what flavor they are- madeleines are a delicious and dainty treat! Baking: A wide range of sweets as diverse as chocolate truffles, rocky road fudge, fruity turnovers, caramel-glazed blondies, and everything in between. Whether you follow each recipe step-by-step or add your own unique twist, baking is a great opportunity to let your personality shine and to create mouthwatering goodies. The American Girl Baking book goes with the exclusive line of bakeware products from Williams-Sonoma and American Girl, but these delicious recipes can be made with the utensils you already have in your home.

American Girl Holiday Baking

American Girl Holiday Baking
Available:
Author: American Girl
Pages: 128
ISBN: 9781681884769
Release: 2019-11-05
Editor: Weldon Owen

DESCRIPTION OF THE BOOK:

The ninth book in the bestselling series from American Girl, American Girl Holiday Baking features over 45 delicious recipes for young chefs to bake for the holidays. Inspiring photography, ideas for planning festive celebrations, and plenty of helpful cooking tips make this book the perfect gift for the budding chef in your life. During the holidays, there’s no more cozy way to spend an afternoon than in the kitchen baking treats for your family and friends! And with more than 50 enticing recipes for sweet treats to mark the season, American Girl Holiday Baking is the perfect inspiration for young chefs everywhere. From mouthwatering Thanksgiving pies to spectacular Christmas cookies, winter-themed cupcakes, chocolate candies, and nut brittles, there’s a special treat to celebrate every occasion during the winter season. In these colorful pages, aspiring young chefs will find fantastic ideas for home-baked gifts that are perfect for sharing, plus decorating tips, packaging ideas, and super-fun ways to be creative—while filling the home with the wonderful aromas of holiday baking. Sample recipes include: Snowy Gingerbread Trees Hot Cocoa Cookies Peppermint Swirl Macarons Pumpkin-Spice Snickerdoodles Cinnamon-Swirl Apple Pie Chocolate-Raspberry Tartlets Holiday Star Tart Snowflake Cupcakes Sticky Toffee Puddings Sugar-and-Spice Popovers Candy Cane Bark Chocolate Walnut Toffee In addition to essential baking tips and safety knowhow, discover fun skills like piping and flooding icing, transforming sugar cookies into ornaments, frosting cakes, and rolling dough like a pro. The recipes can be made with everyday cookware and kitchen utensils. Whether you want to make spectacular cookies for a cookie exchange party, seasonal cakes and tarts for a special dessert, or homemade candies and confections for gifts, this beautifully photographed collection of recipes will become a new holiday treasure and tradition.

American Girl My First Cookbook Collection

American Girl My First Cookbook Collection
Available:
Author: Weldon Owen
Pages: 360
ISBN: 1681886669
Release: 2020-12-01
Editor: Weldon Owen

DESCRIPTION OF THE BOOK:

With this 3-book collection of American Girl Baking, American Girl Cooking, and American Girl Parties, learn how to whip up tasty treats for movie nights, picnics, fiestas, family dinners, and more! Filled with delicious snacks, main dishes, and desserts, you’ll be on your way to becoming the best chef in town. A perfect cookbook set for the emerging chef (and American Girl fan) in your family. From tasty and nutritious snacks, soups, salads, main dishes, to desserts such as cakes, cupcakes, and cookies, the more than 120 recipes inspire chefs to make yummy treats for friends and family. This set not only helps young chefs and bakers develop their culinary skills with simple instructions, full-color photography, and guides to mastering basic kitchen skills, but creates experiences to last a lifetime. Guides to throwing parties, with eight different party themes included, keeps kids engaged from kitchen to table.

American Girl Cooking

American Girl Cooking
Available:
Author: Williams-Sonoma,American Girl
Pages: 128
ISBN: 9781681881010
Release: 2016-10-04
Editor: Simon and Schuster

DESCRIPTION OF THE BOOK:

"Conceived and produced by Weldon Owen, Inc. In collaboration with Williams-Sonoma Inc."--Copyright page.

American Girl Parties

American Girl Parties
Available:
Author: Williams Sonoma Test Kitchen,American Girl
Pages: 136
ISBN: 9781681886732
Release: 2017-04-25
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

In this third cookbook from Williams Sonoma and American Girl, aspiring chefs will discover bite-sized delicacies like chocolate-dipped strawberries and butterfly-shaped cheese sandwiches, along with fare such as chicken-apple sausages on a stick, baked sweet potato fries, and caramel-dipped apple slices for holidays like 4th of July and Halloween, paired with clever serving ideas, fun theme-driven crafts, and colorful party favors. Sweet treats include s’mores ice cream sundaes, raspberry jam sandwich heart cookies, cinnamon-sugar monkey bread, peppermint brownie bites, hot chocolate cookies. Savory dishes include mac & cheese cups, grilled cheese hearts with tomato-star orzo soup, bite-sized broccoli-cheddar quiches, mini corn on the cob with lime butter, biscuit-wrapped veggie hot dog “mummies”. Refreshing drinks such as melon-mint agua fresca, spooky smoothies, milkshakes, and fruity “tea”

American Girl Baking

American Girl Baking
Available:
Author: Weldon Owen
Pages: 96
ISBN: 1681886499
Release: 2021-02-02
Editor: Weldon Owen

DESCRIPTION OF THE BOOK:

Kids can wow their friends and family with delectable baked goods, from everyday recipes for breakfast and brunch, to after-school treats and bake sale favorites, to showstopping desserts for special occasions! Gain kitchen confidence and make delicious food with the help of American Girl! The bestselling American Girl Baking is now available in an affordable paperback. Includes more than 40 easy-to-make recipes for kid-friendly treats for year-round baking. Follow the step-by-step instructions to create favorites like PB&J S’mores, Snickerdoodes, Caramel-Glazed Blondies, and your choice of Honey, Orange, Chocolate or Vanilla Madelines. Also includes expert tips for kitchen safety, storage, decorating, and serving.

American Girl Baking

American Girl Baking
Available:
Author: Williams Sonoma
Pages: 96
ISBN: 9781681886060
Release: 2016-03-22
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

American Girl is a premium brand for girls and a wholly owned subsidiary of Mattel, Inc. the world’s leading toy company. Since its inception in 1986, American Girl has been devoted to celebrating girls ages 3 to 12 through age-appropriate, high-quality dolls and accessories, books, clothes, movies, and unforgettable experiences. Best-selling lines include Truly MeTM, Girl of the YearTM, Bitty BabyTM, and the classic historical character line BeForever. Since its founding by Chuck Williams in 1956, the Williams-Sonoma brand has been bringing people together around food. A member of Williams-Sonoma, Inc. portfolio of brands, Williams-Sonoma is a leading specialty retailer of high-quality products for the kitchen and home, providing world-class service and an engaging customer experience. Products include cookware, cooks’ tools, cutlery, electrics, bakeware, food, tabletop and bar, outdoor, cookbooks, as well as furniture, lighting and decorative accessories. Each store has a professional demonstration kitchen for cooking classes and tastings conducted by expert culinary staff.

Baking with Grace

Baking with Grace
Available:
Author: Trula Magruder
Pages: 32
ISBN: 160958970X
Release: 2015
Editor: Amer Girl Pub

DESCRIPTION OF THE BOOK:

Bake up a bakery business with help from Grace, our Girl of the Year 2015! From making a dollsized oven for baking pretend treats to setting up signs and putting together togo boxes, dolls will have everything needed to create a Parisian-style shop. A paper chalkboard is perfect for displaying today's menu, and little paper doilies add an elegant touch. Includes: 32-page how-to book in English, dollsized oven mitt, 2 patisserie bags, 2 bread bags,1 paper chalkboard, 1 sheet of stickers for labeling and crafting, 5 sheets of paper for signs, ice cream cones, a newspaper, table tents, French flags, and doilies, 5 sheets of punchouts for boxes, signs, doughnuts, crafting, doilies, and more!

Breakfast and Brunch

Breakfast and Brunch
Available:
Author: Williams Sonoma Test Kitchen,American Girl
Pages: 136
ISBN: 9781681886725
Release: 2017-08-29
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

From muffins and pancakes, to cheesy egg sandwiches and cinnamon rolls, there’s something everyone will enjoy. This cumulative book starts with Breakfast Basics: a chapter dedicated to all the essentials to making a stand-out spread, including Easy Fried Eggs, Basic and Lemon-Poppy Seed Waffles, and four kinds of muffins. Next up is Sweet Treats, which is chockfull of favorites like Cinnamon Rolls with Cream Cheese Frosting, Sweet & Savory Mini Scones, and other treats. Discover yummy additions to round out your breakfast, such as Maple-Glazed Bacon, a Coffee-Free “Latte,” and other drinks in Tasty Extras. You’ll find delicious and wholesome options in Good for You, such as a sweet Coconut & Chia-Seed Pudding and homemade granola. Egg-cellent Eats offers eggs in all forms: scrambled and wrapped inside Breakfast Burritos, fried inside a Toad in A Hole, and so much more. Gather your friends for some Crowd Pleasers that no one can resist, like Peach-Blackberry Crisp and PB&J Paninis. Throughout the book you’ll find inspiring ideas and photography for making a party out of all the new skills and recipes you’ve learned along the way. Whether you want to surprise a parent with breakfast in bed, host an epic next-day sleepover breakfast party or a DIY brunch smorgasbord with friends, or simply improve your smoothie game, this book has got you covered. American Girl Breakfast and Brunch goes with the exclusive line of cookware products from Williams Sonoma and American Girl, but these delicious recipes can also be made with the utensils you already have in your home. This companion title to American Girl Baking will be a staple in the kitchen for your little chef.

American Girl Cookies

American Girl Cookies
Available:
Author: American Girl
Pages: 128
ISBN: 9781681886183
Release: 2018-10-30
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

Cookies features 60+ recipes for one of America’s favorite sweet treats, from classic favorites to fresh, fun, and contemporary creations. Chewy, crunchy, gooey, or crumbly, choose from a delectable collection of drop cookies, sandwich cookies, cut-out cookies, brownies, and bars—like cinnamon-y snickerdoodles; chocolate sweetheart sandwiches; lemon squares studded with coconut; brownies covered in gooey chocolate frosting; rainbow sugar cookies; and cookie cutouts decorated with every kind of sprinkle! In addition to essential baking tips and safety knowhow, discover fun skills like piping and flooding icing, making natural food dyes, and rolling and storing dough like a pro. Whether you want to bake the perfect after-school snack, fun desserts for a party, or a dozen special treats to gift and share, this beautifully photographed collection of recipes will inspire you to bake cookies for any and every occasion. This guide has everything you’ll need to become an expert cookie maker in no time. So grab your friends, your rolling pin, and get baking!

Garden to Table

Garden to Table
Available:
Author: Williams Sonoma Test Kitchen,American Girl
Pages: 144
ISBN: 9781681886701
Release: 2018-10-16
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

Garden to Table features 50+ recipes for sweet and savory recipes that transform fresh produce into delicious dishes—like whipped-cream cake with layers of berries; mini peach and cherry pies; pink-frosted strawberry cupcakes; sweet potato skins topped with melted cheese; tempura fried string beans with yummy dipping sauce. In addition to essential cooking tips and kitchen safety knowhow, discover fun skills like using a vegetable peeler to “shave” veggies and tips for creating an indoor kitchen herb garden. Whether you want to make the perfect after-school snack for yourself, a decadent dessert for a party with friends, or dinner for your family, this beautifully photographed collection of recipes will inspire you to cook your way through the seasons—and through each chapter, from the veggie garden and berry patch to the fruit orchard and citrus grove. With this garden-to-table adventure, become a pro at transforming beautiful fresh fruits and veggies into super-delicious baked treats and meals.

American Girl Summer Treats

American Girl Summer Treats
Available:
Author: Weldon Owen
Pages: 128
ISBN: 9781681885988
Release: 2020-06-29
Editor: Weldon Owen International

DESCRIPTION OF THE BOOK:

From Mermaid Ice Cream Pops and Frozen Lemonade to Watermelon Cake and Day-at-the-Beach Cupcakes, American Girl Summer Treats offers an enticing collection of delicious baked goods and cool sweets that take full advantage of all the seasonal fruits and dessert trends of the summer months. The more than 50 inspiring recipes appeal to young chefs of all experience levels with easy-to-follow step-by-step directions, gorgeous full-color photography, helpful cooking tips, and ideas for serving and preparation. Included are no-fail instructions for mixing the perfect pie pastry, helpful cooking decorating techniques for a summer cookie plate, and how to make ice cream from scratch. Whether you want to celebrate the 4th of July, cool off with a poolside Piña Colada, or throw an ice cream party, this book will inspire you to make the most of any summer’s day.

Hello Glow

Hello Glow
Available:
Author: Stephanie Gerber
Pages: 152
ISBN: 9781681881560
Release: 2016-11-15
Editor: Simon and Schuster

DESCRIPTION OF THE BOOK:

Make your own fresh, organic, and effective spa, skincare, hair-maintenance, and cosmetics recipes at home with these 50 beautiful, tried-and-tested tutorials, brought to you by the popular DIY beauty and wellness website helloglow.com.

MasterChef Junior Bakes

MasterChef Junior Bakes
Available:
Author: MasterChef Junior
Pages: 256
ISBN: 9781984822505
Release: 2019-10-08
Editor: Clarkson Potter

DESCRIPTION OF THE BOOK:

100 playful baking recipes inspired by MasterChef Junior's young chef contestants, plus plenty of tips, techniques, and step-by-step photographs to enchant bakers ages 8 to 100! Like the dishes featured in the MasterChef Junior Cookbook, the 100 recipes in the MasterChef Junior Bakes! celebrate creativity, technique, and deliciousness, embracing simple to sophisticated and sweet to savory baked goods. Young bakers will learn how to cream butter for Vanilla Bean Sugar Cookies; shallow fry dough for Glazed Jelly Doughnuts with Powdered Sugar; whip a silky chocolate ganache for German Chocolate Cupcakes with Ganache Filling; and knead dough for cheesy Garlic Knots. Packed with baking guidance and know-how, insider info from MasterChef Junior alumni, and photographs from your favorite show moments, home bakers of all skill levels will be excited to bake like a MasterChef.

Doll Dining

Doll Dining
Available:
Author: American Girl
Pages: 32
ISBN: 1609582136
Release: 2013-07-01
Editor: Unknown

DESCRIPTION OF THE BOOK:

Order up! This kit has everything a girl needs to open the doll restaurant of her dreams. Start a pretend pizza parlor. Design a diner. Or set up a make-believe American Girl Cafe! Includes an idea book, order pads, carry-out bags, and a daily specials board and easel, plus the supplies needed to make menus, place mats, napkin rings, a doll-sized chef's hat and apron, and lots more.

Black Girl Baking

Black Girl Baking
Available:
Author: Jerrelle Guy
Pages: 192
ISBN: 9781624145131
Release: 2018-02-06
Editor: Page Street Publishing

DESCRIPTION OF THE BOOK:

**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigorating and Creative Recipes to Ignite Your Senses For Jerrelle Guy, food has always been what has shaped her—her body, her character, her experiences and her palate. Growing up as the sensitive, slightly awkward child of three in a race-conscious space, she decided early on that she’d rather spend her time eating cookies and honey buns than taking on the weight of worldly issues. It helped her see that good food is the most powerful way to connect, understand and heal. Inspired by this realization, each one of her recipes tells a story. Orange Peel Pound Cake brings back memories of summer days eating Florida oranges at Big Ma’s house, Rosketti cookies reimagine the treats her mother ate growing up in Guam, and Plaited Dukkah Bread parallels the braids worked into her hair as a child. Jerrelle leads you on a sensual baking journey using the five senses, retelling and reinventing food memories while using ingredients that make her feel more in control and more connected to the world and the person she has become. Whole flours, less refined sugar and vegan alternatives make it easier to celebrate those sweet moments that made her who she is today. Escape everyday life and get lost in the aromas, sounds, sights, textures and tastes of Black Girl Baking.

The Cookbook for Girls

The Cookbook for Girls
Available:
Author: DK
Pages: 128
ISBN: 9780756657161
Release: 2009-03-06
Editor: Penguin

DESCRIPTION OF THE BOOK:

The cookbook that no self-respecting girl should be without! From perfect sleepover snacks to delicious dinners and picnic salads for summertime fun, girls will love cooking up these mouth-watering ideas with their best-friends. The easy-to-follow, step-by-step recipes make cooking together fun and easy. With over 45 recipes from cupcakes to smoothies, they'll never run out of things to do.

My First French Bakery

My First French Bakery
Available:
Author: Barbara Beery
Pages: 64
ISBN: 1942934114
Release: 2015-09-23
Editor: Unknown

DESCRIPTION OF THE BOOK:

Mon Petit Macarons, Crème Brulee, Perfect Petit Fours, J'adore Crepes . . . mais oui! Barbara Beery, the author of the bestselling The Pink Princess Cookbook and The Snow Princess Cookbook, takes her culinary craft to Paris and invites every young chef to explore their first French bakery! Sections with beautifully photographed recipes include Le Patisserie (baked goods), Le Dejeuner Cafe (sandwiches and savory dishes), Le Dessert Cafe, and so much more!

Rage Baking

Rage Baking
Available:
Author: Katherine Alford,Kathy Gunst
Pages: 208
ISBN: 9781982132675
Release: 2020-02-04
Editor: Tiller Press

DESCRIPTION OF THE BOOK:

50+ recipes, short essays, and quotes from some of the best bakers, activists, and outspoken women in our country today—this cookbook encourages women to use sugar and sass as a way to defend, resist, and protest. Since the 2016 election, many women across the country have felt rage, fury, and frustration, wondering how we got here. Some act by calling their senators, some write checks, some join activist groups, march, paint signs, grab their daughters and sons, and raise their voices. But for so many, they also turn to their greatest comfort—their kitchen. Baking has a new meaning in today’s world. These days, baking can be an outlet for expressing our feelings about the current state of our society. Rage Baking offers more than 50 cookie, cake, tart, and pie recipes as well as inspirational essays, reflections, and interviews with well known bakers and impassioned women and activists including Dorie Greenspan, Ruth Reichl, Carla Hall, Preeti Mistry, Julia Turshen, Pati Jinich, Vallery Lomas, Von Diaz, Genevieve Ko, and writers like Rebecca Traister, Pam Houston, Tess Raffery, Cecile Richards, Ann Friedman, Marti Noxon, and many more. Timely, fun, and creative, this cookbook speaks to both skilled and beginner bakers who are looking for new ways to use their sweetest skills to combine food and activism. Containing a collection of recipes that are satisfying and delicious, Rage Baking unites like-minded women who are passionate about baking and change.

Kid Chef Bakes

Kid Chef Bakes
Available:
Author: Lisa Huff
Pages: 228
ISBN: 1623159423
Release: 2017-10-31
Editor: Unknown

DESCRIPTION OF THE BOOK:

Teaching kids to bake is a piece of cake with this kids cookbook and learning reference When a child is ready to take the spatula into his or her hands, it can be difficult to find recipes suited to their level, ability, and tastes that also capture their interest. Catering to ambitious chefs ages 8-13, this kids cookbook and culinary crash course shows your chef-in-training what it takes to bake from start to finish. With tips for prepping and setting up the kitchen, tutorials fostering basic skills, and sweet recipes that parents will love, Kid Chef Bakes is a kids cookbook to inspire the aspiring chef. More than just a kids cookbook, Kid Chef Bakes contains: Tips for Prep and Set-up with the right tools, equipment, and pantry essentials, including essential safety tips on how to use the oven and stove Hands-on Lessons with tutorials for developing basic cooking skills like measuring liquids vs. solids and separating eggs Over 75 Recipes with guidance to hone skills while making delicious treats that the whole family will enjoy More than 65 Photos with how-to shots for instruction and inspiration Recipes in this kids cookbook and learning tool include: Mini Triple Chocolate Muffins, Sprinkle Cake Pops, White Chocolate Blondies, Roasted Strawberry Shortcakes, Little Chicken and Mushroom Biscuit Pot Pies, and much more! Learn how sweet it is to get your kids excited about baking with this kids cookbook and culinary class from mother of two and author behind the recipe blog Snappy Gourmet, Lisa Huff.