Old World Italian

Old World Italian

  • Publisher : Appetite by Random House
  • Author : Mimi Thorisson
  • ISBN-10 : 9780525610410
  • Release : 2020-09-15
  • Genre: Cooking
  • Download/Read : 304
  • Price : FREE
E-book Explanation:

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Through her gorgeous cookbooks A Kitchen in France and French Country Cooking, a generation of readers fell in love with Mimi Thorisson, her lively family, and their band of smooth fox terriers. In their newest cookbook, the Thorissons put a pause on their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their time-worn techniques and stories. You'll luxuriously indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragus and pastas of the southwest, and the multi-faceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime, yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by husband Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.

Old World Italian

Old World Italian

  • Publisher : Clarkson Potter
  • Author : Mimi Thorisson
  • ISBN-10 : 9781984823601
  • Release : 2020-09-15
  • Genre: Cooking
  • Download/Read : 304
  • Price : FREE
E-book Explanation:

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Beloved for her gorgeous cookbooks A Kitchen in France and French Country Cooking, Mimi Thorisson, along with her lively family and smooth fox terriers in tow, immersed readers in the warmth of their convivial lives in rural France. In their newest cookbook, the Thorissons pause their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their timeworn techniques and stories. You'll indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragùs and pastas of the southwest, and the multifaceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by Mimi's husband, Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.

Old World Italian

Old World Italian

  • Publisher : Clarkson Potter
  • Author : Mimi Thorisson
  • ISBN-10 : 1984823590
  • Release : 2020-09-15
  • Genre: Cooking
  • Download/Read : 304
  • Price : FREE
E-book Explanation:

Mimi explores the beautiful coasts and countrysides of Italy in this lavishly photographed cookbook featuring simple, authentic recipes inspired by the country's devoted producers and rich food heritage. Beloved for her gorgeous cookbooks A Kitchen in France and French Country Cooking, Mimi Thorisson, along with her lively family and smooth fox terriers in tow, immersed readers in the warmth of their convivial lives in rural France. In their newest cookbook, the Thorissons pause their lives in the idyllic French countryside to start a new adventure in Italy and satisfy their endless curiosity and passion for the magic of Italian cooking. Old World Italian captures their journey and the culinary treasures they discovered. From Tuscany to Umbria to Naples and more, Mimi dives into Italy's diverse regional cuisines and shares 100 recipes for authentic, classic dishes, enriched by conversations with devoted local food experts who share their timeworn techniques and stories. You'll indulge in dishes culled from across the country, such as plump agnolotti bathed in sage and butter from the north, the tomato-rich ragùs and pastas of the southwest, and the multifaceted, seafood-laden cuisine of Sicily. The mysteries of Italian food culture will unravel as you learn to execute a perfect Neapolitan-style pizza at home or make the most sublime yet elemental cacio e pepe. Full of local color, history, and culture, plus evocative, sumptuous photography shot by Mimi's husband, Oddur Thorisson, Old World Italian transports you to a seat at the family's table in Italy, where you may never want to leave.

Old Trieste Restaurant Cookbook

Old Trieste Restaurant Cookbook

  • Publisher :
  • Author : Larry Tomicich and Family
  • ISBN-10 : 1687689822
  • Release : 2020-04
  • Genre:
  • Download/Read : 156
  • Price : FREE
E-book Explanation:

Old Trieste Restaurant Cookbook is a timeless piece filled with family recipes and history that made the restaurant famous for more than 55 years. Classic dishes from fine Italian cuisine include Chicken Livers Trieste, Signature Lemon and White Wine Fish, Veal Parmigiana, Filet Mignon Marsala, Scampi Trieste, Calamari Fritti, Lobster Fra Diavolo, all of the house-made sauces and salad dressings, classic cocktails and of course the Signature Fried Zucchini. Also included in the Cookbook is the list of food vendors that the restaurant used to serve dishes such as the fresh Italian bread, fine meats and seafood, chocolate truffle cake, spumoni ice cream and Tiramisu flown in from Italy!

130  Recipes For Old   World Italian Food

130 Recipes For Old World Italian Food

  • Publisher :
  • Author : Nguyen Vuong Hoang
  • ISBN-10 : 9798692281883
  • Release : 2020-09-30
  • Genre:
  • Download/Read : 116
  • Price : FREE
E-book Explanation:

From the heart of Italy directly to your table―130+ authentic regional recipesItalian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, The Complete Italian Cookbook will help you make beloved dishes in your own kitchen with more than 130 authentic recipes from all over the country.Get a true taste of Italy with traditional recipes for appetizers and drinks, risottos and polentas, pastas and sauces, pizzas and breads, meat and seafood, and of course, desserts. If you've been searching for comprehensive Italian cookbooks that offer go-to recipes your Nonna would approve of, look no further―The Complete Italian Cookbook is your new passport to culinary adventures. Buon appetito!All Italian cookbooks should be this thorough! The Complete Italian Cookbook has everything you need to master the art of true regional cooking from the comfort of your home.

French Country Cooking

French Country Cooking

  • Publisher : Appetite by Random House
  • Author : Mimi Thorisson
  • ISBN-10 : 9780147530387
  • Release : 2016-10-25
  • Genre: Cooking
  • Download/Read : 336
  • Price : FREE
E-book Explanation:

A captivating journey to off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village “Francophiles, this book is pure Gallic food porn.” —The Wall Street Journal Readers everywhere fell in love with Mimi Thorisson, her family, and their band of smooth fox terriers through her blog, Manger, and debut cookbook, A Kitchen in France. In French Country Cooking, the family moves to an abandoned old château in Médoc. While shopping for local ingredients, cooking, and renovating the house, Mimi meets the farmers and artisans who populate the village and learns about the former owner of the house, an accomplished local cook. Here are recipes inspired by this eccentric cast of characters, including White Asparagus Soufflé, Wine Harvest Pot au Feu, Endives with Ham, and Salted Butter Chocolate Cake. Featuring evocative photographs taken by Mimi’s husband, Oddur Thorisson, and illustrated endpapers, this cookbook is a charming jaunt to an untouched corner of France that has thus far eluded the spotlight. — Los Angeles Times: Best Cookbooks of Fall 2016

150  Recipes For Old   World Italian Food

150 Recipes For Old World Italian Food

  • Publisher :
  • Author : Nguyen Vuong Hoang
  • ISBN-10 : 9798692275622
  • Release : 2020-09-30
  • Genre:
  • Download/Read : 186
  • Price : FREE
E-book Explanation:

From the heart of Italy directly to your table―150+ authentic regional recipesItalian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, The Complete Italian Cookbook will help you make beloved dishes in your own kitchen with more than 150 authentic recipes from all over the country.Get a true taste of Italy with traditional recipes for appetizers and drinks, risottos and polentas, pastas and sauces, pizzas and breads, meat and seafood, and of course, desserts. If you've been searching for comprehensive Italian cookbooks that offer go-to recipes your Nonna would approve of, look no further―The Complete Italian Cookbook is your new passport to culinary adventures. Buon appetito!All Italian cookbooks should be this thorough! The Complete Italian Cookbook has everything you need to master the art of true regional cooking from the comfort of your home.

Eleanora s Kitchen

Eleanora s Kitchen

  • Publisher : Broadway
  • Author : Eleanora Russo Scarpetta
  • ISBN-10 : 0767912217
  • Release : 2004
  • Genre: Cooking
  • Download/Read : 292
  • Price : FREE
E-book Explanation:

A collection of recipes by a visiting chef on Martha Stewart Living adapts native Italian dishes for American cooks and includes instructions on how to prepare such dishes as Neapolitan Spaghetti Pie, Braised Pork Chops with Marinated Artichoke Hearts and Vinegar Peppers, and Pizza Napoletana.

Essentials of Classic Italian Cooking

Essentials of Classic Italian Cooking

  • Publisher : Knopf
  • Author : Marcella Hazan
  • ISBN-10 : 0307958302
  • Release : 2011-07-20
  • Genre: Cooking
  • Download/Read : 704
  • Price : FREE
E-book Explanation:

The most important, consulted, and enjoyed Italian cookbook of all time, from the woman who introduced Americans to a whole new world of Italian food. Essentials of Italian Cooking is a culinary bible for anyone looking to master the art of Italian cooking, bringing together Marcella Hazan’s most beloved books, The Classic Italian Cook Book and More Classic Italian Cooking, in a single volume, updated and expanded with new entries and 50 new recipes. Designed as a basic manual for cooks of all levels of expertise—from beginners to accomplished professionals—it offers both an accessible and comprehensive guide to techniques and ingredients and a collection of the most delicious recipes from the Italian repertoire. As home cooks who have used Marcella’s classic books for years (and whose copies are now splattered and worn) know, there is no one more gifted at teaching us just what we need to know about the taste and texture of a dish and how to achieve it, and there is no one more passionate and inspiring about authentic Italian food.

A Kitchen in France

A Kitchen in France

  • Publisher : Clarkson Potter
  • Author : Mimi Thorisson
  • ISBN-10 : 9780804185608
  • Release : 2014-10-28
  • Genre: Cooking
  • Download/Read : 304
  • Price : FREE
E-book Explanation:

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking. "This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France." —Alice Waters When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home.