Plated

Plated
Available:
Author: Elana Karp,Suzanne Dumaine
Pages: 240
ISBN: 9781101903933
Release: 2016
Editor: Clarkson Potter

DESCRIPTION OF THE BOOK:

"The first cookbook from the national food and recipe delivery company whose mission it is to get people eating better and living better, and to make cooking a part of busy modern lifestyles again. Plated was founded when two men found themselves without time to shop or cook after long days on Wall Street, tired of ordering greasy take-out so often. They knew there had to be a better way. Launched in 2012, the company delivers fresh, pre-portioned ingredients and chef-designed recipes to home-cooks, taking the mystery and stress out of mealtime. Now, Plated's culinary experts Elana Karp and Suzanne Lehrer make cooking at home easier than ever before. The chapters are organized according to the readers' schedules, so they can use it whether they want a food adventure, need a quick weeknight dinner, or only have the time to reinvent leftovers. Every meal can be customized according to peak produce and taste preferences, making them all relevant and fresh all the time. Here, too, are an abundance of back-pocket recipes from spice rubs to sauces to infusions. Plated's approach to both prep and cooking makes using fresh, seasonal ingredients at home a snap. This guide will help any home-cook stock their kitchen wisely, master the essentials, and eat more healthfully and responsibly overall"--

Ultimate Limit State Design of Steel Plated Structures

Ultimate Limit State Design of Steel Plated Structures
Available:
Author: Jeom Kee Paik,Anil Kumar Thayamballi
Pages: 544
ISBN: 0471486329
Release: 2003-03-28
Editor: John Wiley & Sons

DESCRIPTION OF THE BOOK:

Steel plated structures are important in a variety of marine and land-based applications, including ships, offshore platforms, power and chemical plants, box girder bridges and box girder cranes. The basic strength members in steel plated structures include support members (such as stiffeners and plate girders), plates, stiffened panels/grillages and box girders. During their lifetime, the structures constructed using these members are subjected to various types of loading which is for the most part operational, but may in some cases be extreme or even accidental. Ultimate Limit State Design of Steel Plated Structures reviews and describes both fundamentals and practical design procedures in this field. The derivation of the basic mathematical expressions is presented together with a thorough discussion of the assumptions and the validity of the underlying expressions and solution methods. Particularly valuable coverage in the book includes: * Serviceability and the ultimate limit state design of steel structural systems and their components * The progressive collapse and the design of damage tolerant structures in the context of marine accidents * Age related structural degradation such as corrosion and fatigue cracks Furthermore, this book is also an easily accessed design tool which facilitates learning by applying the concepts of the limit states for practice using a set of computer programs which can be downloaded. In addition, expert guidance on mechanical model test results as well as nonlinear finite element solutions, sophisticated design methodologies useful for practitioners in industries or research institutions, selected methods for accurate and efficient analyses of nonlinear behavior of steel plated structures both up to and after the ultimate strength is reached, is provided. Designed as both a textbook and a handy reference, the book is well suited to teachers and university students who are approaching the limit state design technology of steel plated structures for the first time. The book also meets the needs of structural designers or researchers who are involved in civil, marine and mechanical engineering as well as offshore engineering and naval architecture.

Nano Plating Microstructure Formation Theory of Plated Films and a Database of Plated Films

Nano Plating   Microstructure Formation Theory of Plated Films and a Database of Plated Films
Available:
Author: T Watanabe
Pages: 714
ISBN: 9780080537252
Release: 2004-03-05
Editor: Elsevier

DESCRIPTION OF THE BOOK:

Modern plating technology is highly advanced, and has developed to cover a wide range of applications. In addition to the traditional use for surface finishing, plating technology can now offer novel processes to fabricate high-performance films or fine microstructural bodies in the microelectronics industry. This rapid progress reflects the potential for the electroplating plating method to become one of today's leading-edge technologies. This book will introduce a concept of a Microstructure Control Theory for plated films, describe and discuss various experimental results that support the theory, and finally, present a collection of experimental data on 53 types of plated metal/alloy systems with a special emphasis on their microstructure.The unique feature of this database is that most of the plating baths are simple and contain no additives. In addition, amorphous materials were used as substrates to avoid the effects of substrate structure, and single-crystal substrates were chosen to study the epitaxial growth phenomenon. * Contains a comprehensive database for the microstructure of plated films * The book is very logically structured with a very detailed contents which makes finding information easy * The book gives a very good overview of the research and development in this field and each chapter is fully referenced

Steel Plated Structures

Steel Plated Structures
Available:
Author: P. J. Dowling,Patrick Joseph Dowling,J. E. Harding,P. A. Frieze
Pages: 899
ISBN: WISC:89034029181
Release: 1977
Editor: Unknown

DESCRIPTION OF THE BOOK:

The Well Plated Cookbook

The Well Plated Cookbook
Available:
Author: Erin Clarke
Pages: 320
ISBN: 9780525541165
Release: 2020
Editor: Avery

DESCRIPTION OF THE BOOK:

Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin. Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes millions of readers, and with good reason: Her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular supermarket or that isn't essential to a dish's success, and she hacks her recipes for maximum nutrition by using the "stealthy healthy" ingredient swaps she's mastered so that you don't lose an ounce of flavor. In this essential cookbook for everyday cooking, Clarke shares more than 130 brand-new rapid-fire recipes, along with secrets to lightening up classic comfort favorites inspired by her midwestern roots, and clever recipe hacks that will enable you to put a healthy meal on the table any night of the week. Many of the recipes feature a single ingredient used in multiple, ingenious ways, such as Sweet Potato Boats 5 Ways. The recipes are affordable and keep practicality top-of-mind. She's eliminated odd leftover "orphan" ingredients and included Market Swaps so you can adjust the ingredients based on the season or what you have on hand. To help you make the most of your cooking, she's even included tips to store and reheat leftovers, as well as clever ideas to turn them into an entirely new dish. From One-Pot Creamy Sundried Tomato Orzo to Sheet Pan Tandoori Chicken, all of the recipes are accessible to cooks of every level, and so indulgent you won't detect the healthy ingredients. As Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen.

Design of Plated Structures

Design of Plated Structures
Available:
Author: Darko Beg,Ulrike Kuhlmann,Laurence Davaine,Benjamin Braun
Pages: 272
ISBN: 9783433601150
Release: 2012-01-09
Editor: John Wiley & Sons

DESCRIPTION OF THE BOOK:

The main aim of this book is to provide practical advice to designers of plated structures for correct and efficient application of EN 1993-1-5 design rules. In chapter 1 the purpose, the scope and the structure of the book is explained. In chapter 2 a rather detailed and commented overview of EN 1993-1-5 design rules is given following the structure of the standard. Shear lag effect as well as plate buckling problems due to direct stresses, shear forces, transverse forces and interactions of these effects are covered. This chapter also includes a reduced stress method and a finite element analysis approach to plate buckling problems. A large number of design examples illustrate the proper application of individual design rules. Chapter 3 and 4 bring two complete design examples on a crane runway and a box-girder bridge.

Mechanix Illustrated

Mechanix Illustrated
Available:
Author: Anonim
Pages: 329
ISBN: MINN:319510005842676
Release: 1982
Editor: Unknown

DESCRIPTION OF THE BOOK:

Hilgardia

Hilgardia
Available:
Author: Anonim
Pages: 329
ISBN: OSU:32435019077411
Release: 1954
Editor: Unknown

DESCRIPTION OF THE BOOK:

A Neoclassic View of Plated Desserts

A Neoclassic View of Plated Desserts
Available:
Author: Tish Boyle,Timothy Moriarty
Pages: 304
ISBN: 047129313X
Release: 2000-02-09
Editor: Wiley

DESCRIPTION OF THE BOOK:

"A Neoclassic View of Plated Desserts demonstrates both the subtle and theatrical pizzazz of a talented collective of visionaries." -Andrew MacLauchlan Executive Pastry Chef, Coyote Cafe "A brilliant addition to Tish Boyle's and Timothy Moriarty's series of cookbooks. This dynamic duo has thoroughly translated the recipes of some of our country's leading pastry chefs with immense ease and perfection. It is with enormous admiration that I recommend this cookbook to anyone searching for a greater knowledge of desserts." -Fran?ois Payard Owner, Payard Patisserie & Bistro Author, Simply Sensational Desserts "It is the purpose of a neoclassic dessert to isolate the integral elements of a time-honored classic and transform its components to produce a dessert with the grandeur demanded by today's consumer. The pastry chefs who contributed to this book have provided recipes that do just that-and they do it magnificently!" -Bo Friberg Chef/Instructor, The Culinary Institute of America at Greystone

PTM

PTM
Available:
Author: Anonim
Pages: 329
ISBN: UOM:39015025421119
Release: 1977
Editor: Unknown

DESCRIPTION OF THE BOOK:

Nano plating

Nano plating
Available:
Author: Tohru Watanabe
Pages: 697
ISBN: 0080443753
Release: 2004-03-19
Editor: Elsevier

DESCRIPTION OF THE BOOK:

Modern plating technology is highly advanced, and has developed to cover a wide range of applications. In addition to the traditional use for surface finishing, plating technology can now offer novel processes to fabricate high-performance films or fine microstructural bodies in the microelectronics industry. This rapid progress reflects the potential for the electroplating plating method to become one of today's leading-edge technologies. This book will introduce a concept of a Microstructure Control Theory for plated films, describe and discuss various experimental results that support the theory, and finally, present a collection of experimental data on 53 types of plated metal/alloy systems with a special emphasis on their microstructure.The unique feature of this database is that most of the plating baths are simple and contain no additives. In addition, amorphous materials were used as substrates to avoid the effects of substrate structure, and single-crystal substrates were chosen to study the epitaxial growth phenomenon. * Contains a comprehensive database for the microstructure of plated films * The book is very logically structured with a very detailed contents which makes finding information easy * The book gives a very good overview of the research and development in this field and each chapter is fully referenced

Fulton Mansion State Historic Structure

Fulton Mansion State Historic Structure
Available:
Author: Zane L. Morgan,Katherine C. Grier
Pages: 333
ISBN: WISC:89065972010
Release: 1983
Editor: Unknown

DESCRIPTION OF THE BOOK:

Catalogue of Surgical Instruments of Superior Quality

Catalogue of Surgical Instruments of Superior Quality
Available:
Author: Benjamin & Rackerby,Kny-Scheerer Company
Pages: 511
ISBN: COLUMBIA:HS64534103
Release: 1935
Editor: Unknown

DESCRIPTION OF THE BOOK:

Electroplating and Related Metal Finishing

Electroplating and Related Metal Finishing
Available:
Author: Marshall Sittig
Pages: 413
ISBN: UOM:39015013056901
Release: 1978
Editor: William Andrew

DESCRIPTION OF THE BOOK:

Recovery of Viability and Radiation Resistance by Heat injured Conidia of Penicillium Expansum Lk Ex Thom

Recovery of Viability and Radiation Resistance by Heat injured Conidia of Penicillium Expansum Lk  Ex Thom
Available:
Author: Richard Wallace Baldy
Pages: 94
ISBN: UCAL:X30058
Release: 1968
Editor: Unknown

DESCRIPTION OF THE BOOK:

Metal Finishing Journal

Metal Finishing Journal
Available:
Author: Anonim
Pages: 329
ISBN: UOM:39015021732022
Release: 1961
Editor: Unknown

DESCRIPTION OF THE BOOK:

Metal Progress

Metal Progress
Available:
Author: Anonim
Pages: 329
ISBN: UVA:X001660025
Release: 1972-07
Editor: Unknown

DESCRIPTION OF THE BOOK:

Plating for Gold

Plating for Gold
Available:
Author: Tish Boyle
Pages: 336
ISBN: 9781118059845
Release: 2012-06-13
Editor: John Wiley & Sons

DESCRIPTION OF THE BOOK:

Learn to create plated desserts like a master, with recipes from the World and National Pastry Team Championships Considered the Olympics of the pastry arts, the World and National Pastry Championships were founded by Michael Schneider in 1999. Since then, it has grown into the United States' most prestigious and popular pastry competition, aired annually on TLC. Now, in Plating for Gold, pastry chef Tish Boyle presents the most spectacular dessert recipes from the first decade of the competition and shows how you can recreate the same award-winning desserts in your own kitchen. Plating for Gold includes 50 recipes for absolutely spectacular desserts created by expert pastry chefs like Ewald Notter, Jacquy Pfeiffer, and Sebastien Cannone, all presented in easy-to-follow, step-by-step instructions. You'll find whimsical and delicious one-of-a-kind recipes like Strawberry Soup, Vanilla Panna Cotta Napoleon, and Almond Tartlet; Hot Chocolate Soufflé, Ginger Mousse, and Tropical Parfait; and Yin-Yang Flourless Chocolate Cake, as well as insight and advice from top pastry chefs on perfect plating. Includes advice on essential equipment, stocking your pastry kitchen, and perfect flavor pairings to help you create your own original recipes Features enticing full-color photographs of finished desserts, as well as hand-drawn sketches to illustrate plating techniques and provide endless inspiration Offers a behind-the-scenes look at the world of pastry competition, with candid photos and insider advice from some of today's best pastry chefs Whether you aspire to compete with the best at the Pastry Team Championships or simply want to impress guests at your next big dinner party, Plating for Gold is the gold standard in dessert cookbooks.

The Transactions of the Institute of Electronics Information and Communication Engineers

The Transactions of the Institute of Electronics  Information and Communication Engineers
Available:
Author: Anonim
Pages: 329
ISBN: CORNELL:31924056489804
Release: 1989
Editor: Unknown

DESCRIPTION OF THE BOOK:

Steel Plated Structures

Steel Plated Structures
Available:
Author: M. Ivanyi,M. Skaloud
Pages: 373
ISBN: 9783709130025
Release: 2014-05-04
Editor: Springer

DESCRIPTION OF THE BOOK:

This volume strives to give comprehensive information about the main aspects of the behaviour and limit states of steel plated structures. In following this objective, the volume presents a complete scientific background (profiting from the fact that the authors of the individual parts of the publication have personally been very active in the corresponding fields of research for an extended period of time), but also establishes design recommendations, procedures and formulae. The significance of the volume may be seen in its challenging current concepts of the analysis of steel plated structures, encouraging progress in the field, and thereby establishing an advanced basis for a more reliable and economical design.